Mit dem scharfen und robusten Wellenschliff können auch Gräten und kleinere Knochen getrennt werden. Deshalb meistens verwendet bei der Bearbeitung von großen Fischen oder Geflügel.

Blades forged from a single piece of steel. With very much carbon (X55). Hardened in a vacuum to 56 - 57 HRC.
The silky soft handle fits particularly well and securely in the hand. The handles are firmly connected together with 3 stainless steel rivets.  
The material is particularly durable and can even withstand temperatures of up to 200°C. (short-time contact)

The regularly grinded waves along the cutting edge allow the knife to slide through hard hides and crusts securely and without slipping. The wave distance (from tip to tip) is 6 mm 

The silky soft handle fits particularly well and securely in the hand. The handles are firmly connected together with 3 stainless steel rivets.  
The material is particularly durable and can even withstand temperatures of up to 200°C.  (short-time contact) 
As an indication of quality, each blade is labelled with an individual and sequential number. 

The plastic handle is suitable for contact with food and complies with the requirements of the following legal regulations (each including all amendments and in the current version at the time of making this declaration):
Regulation (EC) No. 1935/2004 on materials and objects (including active and intelligent food contact materials and objects), intended for coming into contact with food and repealing Directives 80/590/EWG and 89/109/EWG – in their currently valid version.
Regulation (EU) No. 10/2011 dated 14.01.2011 on materials and objects made from plastic intended for coming into contact with food.

The knives are dishwasher proof. However, we recommend manual cleaning to protect the cutting edge.

Product number 8680 w 25

Title BestCut chef's knife

Description

wavy edge

Color black

Blade length 25 cm

Total length 38,5 cm

Weight 330 g

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