The crust cutter features three blades running in parallel, allowing regular crosswise cuts to be made efficiently in roasts, rind and much else besides. The ergonomically shaped plastic handle with a thumb rest guarantees a safe cut.
The three specially ground and extra sharp blades made of high grade stainless steel are firmly and safely integrated with the handle.
The advantages of this knife are obvious:
- A safe cut
- Extra sharp blades made of high grade stainless steel
- Easy to clean
More information --> Flyer Crust cutter