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Bread knife

(Art-Nr. ##articlenumber##)
25 cm
  • Blade made of high quality chrome molybdenum steel
  • Hand sharpened by master hand
  • Excellent balance between blade and handle
  • Rounded blade tip
  • Wavy edge
  • Handle made of rosewood
Forged

Made from high quality chrome molybdenum steel, X50CrMo14, that is very rust resistant thanks to its special hardening in the vacuum process and the blade remains sharp for a very long time. 
All blades are sanded and polished on our special machines multiple times. The cutting edge and the cutting angle are tailored optimally to the needs of professional users. 
Honing by hand at the end of production ensures perfect sharpness. The classic shape fits well in any hand and supports effortless cutting and work.

Rounded tip of the blade
Wavy edge standard

The regularly grinded waves along the cutting edge allow the knife to slide through hard hides and crusts securely and without slipping. The wave distance (from tip to tip) is 6 mm 

Rosewood

Handle made of rosewood, which is very resistant and hard. Due to its natural properties, the wooden handle always offers a secure hold, even when grease and moisture are present.

Contact

Johannes Giesser Messerfabrik GmbH
Johannes-Giesser-Straße 1 | 71364 Winnenden
Germany

Telefon:   07195/1808-0
Telefax:   07195/64466
E-Mail:    info@giesser.de
Web:       www.giesser.de